Congratulations to 10th grade culinary arts student Edgar P. from CTHS Pasadena ISD who won his competition titled “Amuse Me” at the Texas ProStart Invitational in Waco, Texas. He was tasked with making a “fine dining one-bite appetizer” in just 30 minutes. His creation was a seared bay scallop and ginger carrot puree with a white wine garlic butter sauce. We are super proud of Edgar and his instructors that prepared him for this difficult challenge.